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Clonakilty Bacon Joints

We use the loin cut to get the best cut of 100% Bord Bia Quality Assured Irish Pork for our Clonakilty Bacon Joints. There are two different cures available in our range: Beechwood Smoked and Mild Cured. Just like all of the Clonakilty collection, Clonakilty Bacon is a true mark of Irish farmers quality produce and our passion for quality, taste and tradition. 

Cook with Clonakilty

Why not give Clonakilty roast smoked bacon and cabbage a try?

Bacon and cabbage 2 opt

For further information on product details or ingredients email This email address is being protected from spambots. You need JavaScript enabled to view it. .

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  • Clonakilty Food Co.,
  • 16 Pearse Street,
  • Clonakilty, West Cork.
Head Office:
 
Sales & Production:

Registered in Ireland No. 137198.

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