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Clonakilty Blackpudding

First made in the 1880's with a secret recipe that remains the same to this day, Clonakilty Blackpudding is Ireland’s favourite black pudding. Using wholesome ingredients supplied by Irish farmers, Clonakilty Blackpudding is made using traditional methods combining beef, oatmeal, onions, beef blood and a secret blend of spices. It is this special blend of ingredients that gives Clonakilty its unique taste, crumbly texture and distinctive flavour.

While traditionally served as part of a breakfast, Clonakilty Blackpudding can be a special addition to enhance any starter, salad or main course. 

Product range

Black Natural Rings optimised

Clonakilty Loose Blackpudding Ring -

variable weight

Black Printed Ring optimised

Clonakilty Blackpudding Printed Ring -

420g

Black Chubb 280g optimised

Clonakilty Blackpudding Chubb - 280g

Mini Pudding optimised

Clonakilty Mini Puddings - 260g

BWCateringSticks optimised

Clonakilty Blackpudding Catering Stick -

650g

BWCateringChubb optimised

Clonakilty Blackpudding Catering Chubb -

1kg

GlutenFree Mini BlackWhite200g 2 2 opt

Clonakilty Gluten Free Chubbs & Minis

 

The perfect serve

We think Clonakilty Blackpudding is best when cut to 2cm thick and grilled or shallow fried on a medium to high heat for approximately 4 minutes on each side.

Cook with Clonakilty

Why not give Clonakilty Blackpudding stuffed chicken breast a try?

Blackpudding stuffed in Chickenbreast 2 opt 1 450

For further information on product details or ingredients email This email address is being protected from spambots. You need JavaScript enabled to view it.

Contact us Stay Connected

  • Clonakilty Food Co.,
  • 16 Pearse Street,
  • Clonakilty, West Cork.
Head Office:
 
Sales & Production:

Registered in Ireland No. 137198.

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