At Clonakilty we make Ireland's favourite Blackpudding. We use a recipe that originated in the town of Clonakilty in the 1880’s and hasn’t changed in that time. Since the Twomey family took responsibility for the secret recipe in the 1980’s, the popularity of the Blackpudding has continued to grow, in Ireland and now around the world.
Over the recent years, we have added Whitepudding, sausages, rashers and bacon to our collection of fine foods. We will continue to offer our customers new foods that they will love! From small beginnings at the butcher shop to the present day.
The Black and White Cookbook
Today we launched the Clonakilty 'Black and White Cookbook', a hardback collection of recipes celebrating the Clonakilty Food Co.’s iconic Clonakilty Blackpudding and Clonakilty Whitepudding. The cookbook features a carefully curated selection of recipes which have been created by some of Ireland’s...
Read moreEat and Drink Festival, Olympia, Lo…
Enjoy the ultimate foodie shopping experience at this year’s Eat & Drink Festival within the Ideal Home Show at Olympia, London. Once again, you’ll find us perched in the grounds of this fantastic exhibition centre for five days soaking up the Christmas festivities and offering nothing short of...
Read moreWin a family trip to Lapland
If you love Clonakilty Sausages and Clonakilty Rashers and you’re dreaming of a white Christmas, you’ve come to the right place. We’re giving not one, not two, but THREE lucky families the chance to win an amazing winter wonderland adventure to the mythical, magical world of LAPLAND! The winning f...
Read moreIntroducing a new addition to our f…
Clonakilty Food Co. welcomes a new pudding to the family! As of from today we are delighted to announce a third product to our famous pudding range - a new vegetable pudding! Clonakilty Veggie Pudding contains the characteristic texture and spicy aroma associated with the celebrated range but...
Read moreNational Ploughing Championships 20…
The countdown is officially on up for the 2019 National Ploughing Championships in the new centrally located site in Fenagh, Co. Carlow.Located at Block 4, Row 37, Stand 700, you are without doubt in for three days of delicious oaty breakfast heaven! We will not only be sampling our fam...
Read moreFoodservice Australia 2019
We are delighted to be showcasing our award-winning black pudding, white pudding and sausages at the annual Foodservice Australia Trade Show this coming Sunday, Monday and Tuesday (23rd, 24th & 25th June) at the Melbourne Convention and Exhibition Centre. We are only one of 400 exhibitors t...
Read moreLatest news
The Black and White Cookbook
Today we launched the Clonakilty 'Black and White Cookbook', a hardback collection of recipes celebrating the Clonakilty Food Co.’s iconic Clonakilty Blackpudding and Clonakilty Whitepudding. The cookbook features a carefully curated selection of recipes which have been created by some of Ireland’s leading chefs, food writers...
Read moreRecipe of the week
Whitepudding migas
Why not try this Spanish dish with an Irish twist. This brunch of Clonakilty Whitepudding, chorizo, bacon, and bread is pan fried with soft baked eggs. The fabulous mix of flavours from the grapes and the chorizo creates a mouth-watering breakfast you simply have to...
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