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The Clonakilty Collection
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Inspire Your Taste Buds
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Introducing the New
Clonakilty Veggie Pudding
Old Pearse Street
From Butcher Shop to Present Day

Welcome to Clonakilty

Ireland’s favourite Blackpudding

We use a recipe that originated in the town of Clonakilty in the 1880’s and hasn’t changed in that time. Since the Twomey family took responsibility for the secret recipe in the 1980’s, the popularity of the Blackpudding has continued to grow in Ireland and now around the world. Over the years we have extended our product range to include sausages, rashers and most recently Veggie Pudding!

OUR HISTORY

The Clonakilty Story

The Beginning

From small beginnings at the butcher shop to the present day.

The story of Clonakilty Food Co. begins in 1976 when Edward Twomey purchased a butcher shop in the centre of the West Cork town of the same name and with it came a secret recipe for black pudding. The recipe dated back to the early 1880s and plays a central role in our company’s success today.

OUR PRODUCTS

The Clonakilty Collection

Over the years more products have been introduced to our range to accompany the popular Black Pudding. We will continue to offer our customers new foods that they will love!

COOKING WITH

#Clonakilty

OUR LATEST NEWS

Stay updated

The Black and White

Today we launched the Clonakilty ‘Black and White Cookbook’, a hardback collection of recipes celebrating...

Read More

Win a family trip

If you love Clonakilty Sausages and Clonakilty Rashers and you’re dreaming of a white Christmas,...

Read More

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