Clonakilty Dry Cure Hickory Smoked Streaky Rashers – 180g
Clonakilty Dry Cure Hickory Smoked Streaky Rashers - 180g
Our Dry Cure Hickory Smoked Streaky Rashers are made from fully traceable premium Irish pork using a traditional dry cure method. We smoked our bacon using hickory wood chips to give a rich smoky flavour. Our dry cure rashers are free from sugar and ascorbates. This pack contains 10 rashers (avg.)
Available in selected Supervalu stores nationwide.
Ingredients: Irish Pork (98%), Salt, Preservatives: Potassium Nitrate, Sodium Nitrate